Post by Steve Sutton on Mar 21, 2010 19:01:55 GMT -5
Squirrel Recipe
Honey and Cider Squirrel
2 young squirrel, dressed & halved
1/2 cup honey
2 cups apple cider
2 bay leaves, crushed
1 TBL cornstarch
2 TBL water
Pat squirrel halves dry. Place on rack in broiler pan. Coat with half the honey. Broil 6 inches from heat source for 8 minutes. Turn. Coat with remianing honey. Broil for 8 minutes longer. Place in roasting pan. Pour cider over squirrel. Add bay leaves. Roast @ 350 degrees for 1 hour or until tender. Remove to serving platter; keep warm. Strain pan drippings into saucepan. Dissolve cornstarch in water; stir into pan drippings. Cook over medium heat until thickened, stirring constantly. Serve with squirrel. May serve with crisp shoestring potatoes and green salad. Yeild: 4 Servings
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Honey and Cider Squirrel
2 young squirrel, dressed & halved
1/2 cup honey
2 cups apple cider
2 bay leaves, crushed
1 TBL cornstarch
2 TBL water
Pat squirrel halves dry. Place on rack in broiler pan. Coat with half the honey. Broil 6 inches from heat source for 8 minutes. Turn. Coat with remianing honey. Broil for 8 minutes longer. Place in roasting pan. Pour cider over squirrel. Add bay leaves. Roast @ 350 degrees for 1 hour or until tender. Remove to serving platter; keep warm. Strain pan drippings into saucepan. Dissolve cornstarch in water; stir into pan drippings. Cook over medium heat until thickened, stirring constantly. Serve with squirrel. May serve with crisp shoestring potatoes and green salad. Yeild: 4 Servings
Log on to the VIDEO version at www.burning-daylight.com/. Come back often and tell your friends to join us. You can join our chat room 24/7/365
The goal with this newsletter is to bring sportsmen practical, real world information that can be of value in their outdoor experiences.
If you would like to have your product considered for a review in a Burning-Daylight.com VIDEO WEBSITE episode, contact Steve Sutton, burningdaylight1@netzero.com
And if you've got a great outdoor tip, email it AJ Cannon at burningdaylight1@netzero.com
To send this article to a friend, click on the "envelope" icon below. Bookmark this site and check back often as the information is updated daily.
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